Earlier this week we spent two enthralling days perusing the 2013 Winter Fancy Food Show's cavernous exhibition halls to catch a glimpse of what's new and notable in the food world, and determine which products are worthy of keeping on hand for everything from culinary experiments to snack-attack spells. It may have been a tough task to narrow down our short list of favorite flavors, but we survived. Rest easily while clicking through our top picks; any products you might be compelled to try yourself are worth your hard-earned dollars - they're Yum-approved!
Monday, January 28, 2013
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