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Want to wow friends and family with your breakfast skills? Surprise diners with a trio of pancakes served three ways. Start with a classic buttermilk pancake batter, then turn to our three different filling suggestions for a stack of flapjacks sure to suit any whimsy. Banana walnut re-creates the comfort of nostalgic baked goods; mini chocolate chip pancakes are a universal childhood favorite; blueberry ricotta offers a grown-up, gourmet twist on the standard. Watch the recipe to see how they're made.
Saturday, June 29, 2013
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