Tuesday, April 16, 2013
Savory Pies: Left-Over Turkey Pot Pie
Dec 29, 2009 I have cooked this recipe twice now. The first time I followed the directions to the T. The second time, instead of adding frozen vegetables, I cut up some fresh carrots and celery to use instead. I had to add an additional cup of water while mixing everything together, but the carrots and celery came out soft, and tasting delicious.—Sir Ray IV
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