Savory Pies: Scottish Mince Pie

Jan 25, 2004 This recipe was fun to make because I've never had anything like this before, but I didn't like much else about it. Flavor was bland. Also, the mix of ground beef and pie crust was a little too rich for me. However, there was something oddly comforting about it, but next time I want some comfort food I'll make meatloaf!

—amydoll 

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