Jan 25, 2008 I loved this recipe. Quick, Easy, and Delicious. I did change a few things though. I added 1 egg to help keep the meat together. I also used 1 can of diced jalapenos instead of fresh ones. I used minced roasted garlic too. I cooked them on the stove due to it snow outside, but they turned out great! Will make these again for sure when I can use the grill!—Bailie
Tuesday, February 5, 2013
Subscribe to:
Post Comments (Atom)
0 comments:
Post a Comment