Meatballs: Spicy Breakfast Meatballs

Oct 16, 2012 I wanted to make this a little cheaper, what I did was buy two rolls of ground turkey (on sale for a dollar a piece) and add spices to fake italian sausage (sage, crushed fennel seeds, dried parsley, crushed red pepper flake, onion powder, garlic powder, little brown sugar). I made these into breakfast patties by just making 1/4 cup sized balls, flattening them out and baking them on a greased baking sheet. The whole family loved them. These are good alone as breakfast patties but they also make EXCELLENT breakfast sandwiches!

—Sarah Jo 

View the original article here